Papaya
Papaya is a tropical fruit, originating in Brazil, of oval or pear shape measuring from 10 to 20 cm. Thin skin and colour between yellowish green and orange. The pulp is red-orange or yellow, tender and juicy, with a sweet and aromatic taste.
The fruit is ripe when its skin is yellow and the pulp cedes slightly under pressure. Usually consumed fresh.
Energy |
190 / 45 (Kj / Kcal) |
|---|---|
Fat |
0,1g |
of which saturates |
0g |
Carbohydrate |
9,3g |
of which sugars |
6g |
Fibre |
2,3g |
Proteins |
0,6g |
Salt |
0,1g |
Vitamin A |
135ug (17% NRV) |
Vitamin C |
68mg (85% NRV) |
NRV – Nutrient Reference Value
| Box | Kgs | Packaging | Caliber |
|---|---|---|---|
| Box | 3,5 | - | 6 to 10 fruits |
| Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
|---|---|---|---|---|---|---|---|---|---|---|---|
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